1. Creamy Vegan Garlic Pasta With Roasted Tomatoes
I’ve had a fairly easy time giving up a lot of my favorite dairy-containing foods over the last year (yogurt, ice cream, cheese), but pasta and pizza have been tough ones for me. Pizza, I’ve recently discovered, works great cheese-less with a healthy shake of vegan parmesan. But pasta has mainly stumped me…until now. See Recipe Details!
2. Vegetable Mac & Cheeze
Blending potatoes and carrots into the sauce is a sneaky way to have your mac and be healthy, too. See Recipe Details!
3. Avocado Pasta Recipe
Avocados are a great source of energy, and their texture lends itself perfectly for creamy sauces, like in this recipe for avocado pasta. See Recipe Details!
4. One Pot Vegan Pasta
You guys know I love simple. Well it doesn’t get any more simple than this: One pot pasta. Yep, all the ingredients in ONE POT. I think I’m in love.
I’m not sure where this idea originated – probably Martha Stewart herself. But I love it. Not that pasta is super complicated anyway, but to create an even smaller mess and save time is a double upgrade if you ask me. See Recipe Details!
5. Creamy Vegan Mushroom Fet
Sometimes you just need a big bowl of pasta for dinner! But this one is guilt-free with a creamy vegan alfredo sauce and gluten-free brown rice pasta. It includes all the great flavours of white wine and mushrooms, but we’ve replaced the dairy with cashews and veggie stock and white wine for the sauce! See Recipe Details!